Comments on: Lemon Coconut Bars

By: Josie

Josie — Wed, 10 Jun 2015 02:09:49 +0000

Hi Jen, I haven’t tried it with whole wheat flour. It might not work since the two flours have different textures and densities. If you do try it, let me know how it goes! 🙂

By: jen

jen — Wed, 10 Jun 2015 01:47:19 +0000

if I used whole wheat flour instead of almond flour, would it still be the same amount? thanks! I look forward to making these lemon bars : D

By: Josie

Josie — Sun, 26 Apr 2015 01:26:30 +0000

Thanks Barbara!

By: Barbara

Barbara — Fri, 24 Apr 2015 20:58:17 +0000

Love lemon bars and coconut. Will try recipe!

By: Josie

Josie — Wed, 22 Apr 2015 03:15:55 +0000

Thanks for pinning, Emily! Let me know how it turns out! 🙂

By: Josie

Josie — Wed, 22 Apr 2015 03:15:13 +0000

Thanks Michelle! Hope your son enjoys them!

By: Josie

Josie — Wed, 22 Apr 2015 03:14:55 +0000

Thanks Sam, I think you’ll love this recipe! 🙂

By: Josie

Josie — Wed, 22 Apr 2015 03:14:38 +0000

Thanks Lauren, let me know how it goes! 🙂

By: Josie

Josie — Wed, 22 Apr 2015 03:14:17 +0000

Thanks, lemon bars are one of my favorite desserts too!

By: Josie

Josie — Wed, 22 Apr 2015 03:13:58 +0000

Thanks Laura! I used unsweetened so that way I can control the sweetness with the maple syrup 🙂